We are still moving in to our new place, and have still been eating a lot of take-out. There have been a ton of berries in season lately and we've been taking full advantage. Raspberries, blueberries, cherries, and even the biggest blackberries I've ever seen.
We found a little bagel shop run by a Japanese family that not only makes amazing bagels (when they say "Everything bagel", they mean "Everything"), but they also make some amazing bread and some Japanese-style pastries. We picked a half loaf of their raisen loaf and a Croquette sandwich.
Some highlights of the week included a little half-price sushi (my favorite kind), lunch at George's at the Cove in La Jolla, a fish burrito from Wahoo's, and some homemade borscht - made from the biggest beet I've ever seen.
It feels like a long week. How about you? What's that? A baby is crying, gotta run...
This week was brought to you by Curtis Winery, $1.99 Quail Oak Chardonnay, Orion Beer from Okinawa, a Chelada, Samuel Adams, Hinano Beer from Tahiti, Modelo Beer from Mexico, and Cristal Beer from Peru. Many thanks goes out to all of our international sponsors.