What we've been eating... 9/1/2010

Salad and Italian food mostly, broken up by an occasional burrito and bagel (reads like a weather forecast).  Rocked an In-N-Out for the first time an at least 6 months and it reaffirmed the fact that I could never be a complete vegetarian.  I played a croquet tournament that had quite the table of grinds at it.  The south swells that lit everything up last week petered out but I still logged about 5 hours in the water anyway.

I found a horn worm (?) eating our tomato plant and it was huge, like 6 inches long!  We recycled 120 pounds of cardboard to the tune of $5.40 and can now see the walls of the garage for the first time since we moved in.

Nothing really out of the ordinary food-wise but some highlights include some Nova Lox on on of my bagels, homemade chicken and dumplings, a Chili Relleno Burrito, and a 2005 Babcock Pinot Noir from the Santa Rita Hills.

This week was brought to you by Sessions Beer, Fat Tire, and the wineries of Tamborine, Westerly, and Babcock.