What we've been reading... 10/25/2009

• Avoiding A Cake Wreck: Butterscotch-Protein Frosting « Food for the Thoughtless
• Bread + Butter: B.A.T.L. Salad with Roasted Garlic Vinaigrette
• A Little Bit of Spain in Iowa - Spanish Recipes, Recipes from Spain, Iowa 
• Wasabi Prime: Mixed Plate: Fall on Me
• Market Matters- Shirred Eggs with Benedict Arnold Sauce | Sippity Sup
• Painting in the bathroom of a Mexican restaurant
• 10 Simple Freezer Tricks to Save You Time and Money - Winter - Lifehacker
• Red Wine: A Guide to Malbec - Associated Content - associatedcontent.com
• The Biodiversity of Your Refrigerator: An Exercise in Food Origins
• 10 Weird Gourmet Foods – Neatorama
• The Burger Lab: The Fake Shack | A Hamburger Today
• A Burger Defined-Bromography

Comments

[wasabi prime]

thanks again for the shout out! I hope you guys post a Halloween-themed post. Have been seeing so many fun things people are putting together!